Mary Gregg, R.D.

Director of Nutrition and Dietary Services at Nutrisystem
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What Can We Learn from the Japanese?

It seems that on a fairly regular basis another study comes out reporting about the increasing prevalence of obesity in the world.  The latest is from The Lancet, published in August, which reports that obesity rates have doubled in the … Continue reading

Tracking the Non-Scale Victories

The rewards that come with weight loss are numerous, with just one of them being a lower number on the scale.  Many Nutrisystem members cheerfully report to our Counselors and on our Discussion Boards what we call Non-Scale Victories (NSV).  … Continue reading

Breaking the Fast Food Habit

 I happened to review the meal plan recently with a new member and was intrigued when he stated that he was still going to fast food restaurants three times a day to supplement the Nutrisystem entrees.  He made separate trips … Continue reading

Back To You!

The approaching fall season means a return to a more “normal’ schedule for many households, with vacations ending and children and teens returning back to school.  This transition can result in plenty of shopping, chauffeuring, school functions and homework assistance … Continue reading

Sodium: Looking Beyond The Salt Shaker

The 2010 update of the government’s Dietary Guidelines for Americans was released early this year, as revisions to DGA take place every 5 years.  Getting the most attention – the recommendation for sodium.  For the general population, the guideline remains … Continue reading

To drink or not to drink?

That is the question that comes up often from new members either on our Discussion Boards or with our Counseling Department.  “Can I have a drink while on the Nutrisystem program?”    A few members have reported that their doctor … Continue reading

Pregnancy Weight Gain – Before and After Delivery

It’s not easy being a new mom.   With all of the responsibilities and stress that a new baby can bring to the household, there generally is not much time left in the day for the new mother to take good … Continue reading

Meet Nutrisystem’s Newest Culinary Intern

Joining Nutrisystem for a 3-month internship is Max Sugarman, a culinary nutrition student from Johnson & Wales University.  I had the pleasure to chat with Max about his culinary training and to get some tips for our Nutrisystem customers. Mary: … Continue reading

Could You Have Prediabetes and Not Know It?

It is estimated that about one-third of the individuals in the US with type 2 diabetes are not aware of it.  Likely a similar percent (or higher) of individuals with prediabetes are not aware of this condition either.  While the … Continue reading

Restaurant Strategies

A frequent question on the Nutrisystem Support Board deals with dining out.  New members ask: “Can I eat out on this program?” or “What can I order at the restaurant where we are going for dinner tonight?’  Without seeing the … Continue reading